How Baking Works: Exploring the Fundamentals of Baking Science Print
Title:      How Baking Works: Exploring the Fundamentals of Baking Science
BookID:      472-14
ISBN-10(13):      9780470392676
Publisher:      John Wiley & Sons
Edition:      3rd Edition
Number of pages:      528
Language:      English
Price:      21.75   GBP
Rating:      0 
Picture:      cover